Neviva started from
something personal.
Born in Peru and dealing with digestive issues, I struggled to find protein bars that tasted good, felt good, and actually satisfied me.
That search led me back to my roots and to tarwi, an ancient Andean legume naturally rich in protein and fiber.
An ancient crop.
A new beginning.
Grown in the Andes, tarwi brings together plant-based protein for everyday nutrition, fiber to support digestive health,* and all nine essential amino acids.*
For Neviva, this ancient crop became the starting point for a modern purpose: reimagining what everyday protein could be.
Neviva was born to create better protein with simple ingredients, lasting satisfaction, and nutrition that feels as good as it tastes.
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